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Tiger Prawns |老虎蝦
Tiger Prawns have a crunchy texture and is suitable for steaming, stir-fry, deep-fry and BBQ! All prawns are minimally palm sized. Approx. 26-30 pcs per kg.
Regular price $12.00Sale price $12.00 Regular priceUnit price per -
La La Clams |啦啦
La La Clams are the most common clams that can be found. They can be used for all sorts of cooking from stir-fry to soups. We ensure that all...
Regular price $8.00Sale price $8.00 Regular priceUnit price per -
Red-Legged Prawns |红脚虾
Origin: Malaysia “Ang Ka Hei” is a wild-caught sea prawn. It is known for being the sweetest prawns around and served well steamed with garlic. Approx. 25-30 pieces per...
Regular price $22.00Sale price $22.00 Regular priceUnit price per -
Live Mud Crab |活螃蟹
Origin: Indonesia Live mud crabs are male and are 500-600g per piece. A Singapore favourite and is perfect when cooked with Chilli or Black Pepper.
Regular price $26.00Sale price $26.00 Regular priceUnit price per -
Crayfish |虾婆
“Slipper Lobster” is sweet, delicious and filled with flavor from the sea. It has white and firm meat and best cooked with sambal, lemon butter or even just with...
Regular price $12.00Sale price $12.00 Regular priceUnit price per -
Grey Prawns | 灰虾
Grey Prawns are most common in Singapore. This prawn is mildly sweet and good stir-fried with chilli, sambal and oyster sauce. Approx. 30 pieces per kg.
Regular price $9.00Sale price $9.00 Regular priceUnit price per -
Flower Crab | 花蟹
Origin: Indonesia/Malaysia Fresh Flower Crab also known as the Blue Swimmer Crab.They are known for their sweet meat and taste perfect when steamed, stir-fried or in...
Regular price $24.00Sale price $24.00 Regular priceUnit price per
